This week's menu at Red River Regional Hospital's Café D
By Sherry Hasten, Café D Dietary Director, Red River Regional Hospital
May 19, 2013
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Monday
Homemade hamburger steak w/gravy, bell pepper and onion
Mashed potatoes
Green peas
Fried yellow squash
Dinner roll
Pecan pie
Chicken noodle soup

Tuesday
Meatloaf
Scalloped potatoes
Black-eyed peas
Turnip greens
Cornbread
Chocolate cobbler
Cajun gumbo soup

Wednesday
Cordon bleu
Rice pilaf
Green beans
Dinner roll
Lemon pie
Homemade vegetable soup

Thursday
Chicken Alfredo
Asparagus
Buttered carrots
Broccoli bacon salad
Garlic bread
Homemade Key lime pie
Roasted garlic & tomato soup

Friday
Pork spareribs
Baked beans
Potato salad
Catalina blend vegetables
Cornbread
Heath bar pudding
Chicken tortilla soup