Award-winning restaurant to serve bold fresh flavors,
small batch cocktails, and tequila experiences
Addison, Texas -- A new Mexican Sugar will soon open in Addison, bringing its signature mix of bold Latin flavors, scratch-made dishes, and agave-fueled cocktails to the heart of one of North Texas’ busiest dining corridors.
Opening this fall at 4951 Belt Line Road, the nearly 9,000-square-foot restaurant will deliver a multi-sensory experience, starting with a lush courtyard entrance and leading into a striking two-sided tequila display. The interior is a unique fusion of hacienda-style design, where warm, rich leather, distinctive lighting, and artistic tiles create an inviting atmosphere. Curated Latin art adds depth and storytelling throughout the space, reinforcing a sense of vibrant energy and sincere hospitality that defines the experience.
“This new location feels like a homecoming in a way,” said Christine Magrann, President and COO of Mexican Sugar. “We’ve had such incredible support across DFW, and we’re excited to add something fresh to Addison while staying true to the energy and flavor that guests have always loved. We can’t wait to share a new chapter with the guests who’ve been with us from the start and create unforgettable moments in this new spot.”
Mexican Sugar is dedicated to fresh, seasonal ingredients, with every dish crafted from scratch using time-honored techniques and modern inspiration. From hand-pressed tortillas made daily with heirloom masa to signature cocktails featuring juices squeezed fresh every day, each element elevates the dining experience. The menu offers a contemporary take on traditional Mexican flavors, featuring dishes such as Chicken Mole, Angus Skirt Steak, and Barbacoa Tacos, alongside indulgent options like the Bone-in Pork Chop and Spanish Mussels.
Brunch at Mexican Sugar features favorites like Cajeta French Toast, Benedictos Rancheros, Vanilla Cinnamon Pancakes, and the hearty Breakfast Americano. Paired with signature margaritas, Cava mimosas, or Bloody Marias, brunching at Mexican Sugar is the perfect way to enjoy a relaxed weekend.
Tequila lovers will enjoy the restaurant’s renowned Agave collection, featuring over 150 tequilas and mezcals. This unique experience invites guests to explore curated tequila flights and exclusive tasting opportunities, guided by knowledgeable staff who share the stories behind each bottle.
With locations in Plano, Las Colinas, Uptown, and Houston, and new restaurants coming soon to Austin and Frisco’s Fields West development, Mexican Sugar has become one of the most booked restaurants for fresh, seasonal dishes, agave-driven cocktails, tequila experiences, along with unforgettable private events.
About Mexican Sugar
Mexican Sugar brings the heart of Latin cooking to every meal with fresh, scratch-made dishes and handcrafted cocktails. The restaurant is designed to create a transportive experience that serves as the perfect backdrop for everything from intimate dinners to lively brunches. Its extensive agave collection features a wide range of tequilas and mezcals, offered through tasting experiences and curated flights. Mexican Sugar has locations in Plano, Las Colinas, Uptown Dallas, and Houston. For more information, visit mexicansugarcocina.com.
